VEER, D.; HABIB, K.; KUMAR, K. Response of Black Gram (Vigna mungo L. Hepper) to Rhizobium, Phosphorus and Nitrogen for Sustainable Agriculture: A Mini Review. INTERNATIONAL JOURNAL OF PLANT AND ENVIRONMENT, [S. l.], v. 8, n. 01, p. 81–86, 2022. DOI: 10.18811/ijpen.v8i01.10. Disponível em: https://ijplantenviro.com/index.php/IJPE/article/view/1404. Acesso em: 1 jul. 2025.